Substitution for brandy in recipe
Oppy
Nov 07, 2003
10:57 AM |
I found a recipe for apple-cranberry crisp that I would like to try but it calls for 1/3 c brandy. What do I use instead of the brandy? Would apple juice work? Would some other liquid be better? Thanks for your help!!
Allene |
HelpingHand
Nov 07, 2003
2:00 PM |
With that small of an amount, you would probably be fine substituting apple juice or even water.
HTH,
Heather |
Oppy
Nov 08, 2003
6:30 PM |
Thanks!!
Allene |
Oppy
Nov 08, 2003
6:30 PM |
Thanks!!
Allene |
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