Yellow split peas
SisterLisa
Apr 13, 2004
6:13 PM |
Hello! I am looking for some recipes that use yellow split peas other than split pea soup! A friend gave me about 5 lbs of these along with 3 lbs of green split peas. HELP!
Thank you!
Lisa |
ASM
Apr 14, 2004
6:32 AM |
My family would want them all to go into Golden Soup because they just love it. Sorry I've never used them for anything else. Do know that they stay good for a very long time.
Do you have a favorite split pea soup recipe?
Annette |
SisterLisa
Apr 15, 2004
5:26 AM |
Do you have the recipe for Golden Soup? That would be really great! Lisa |
ASM
Apr 19, 2004
3:58 PM |
Here's the recipe for Golden Soup
1 pound yellow split peas
1 cup smoked sausage or chopped ham
1 Tbsp oil
1 cup chopped onion
1 cup shopped celery
2 cloves garlic minced
12 cups water
1 cup shredded carrots
1 cup chopped fresh parsley
Saute meat, onion and garlic in the oil. Add water, peas, celery. Bring to simmer, cook for 2 hours, stir and scrape bottom of pot occassionally. Add carrots, parsley. Simmer uncovered 30 minutes. Stir often as it thickens. We serve with cornbread. YUMMY!!!
Enjoy, Annette
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